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Pepper Ega (60 seeds) Pepper Ega (60 seeds) 2

Pepper Ega (60 seeds)

04489-098-ST
Piquillo type variety. Triangular shaped fruit (8x4 cm) with firm walls, easy to peel off. Because of their special flavour, they are eaten cooked, stuffed and not stuffed.
Pepper Alicum (40 seeds) Pepper Alicum (40 seeds) 2

Pepper Alicum (40 seeds)

05444-098-ST
Sweet Italian type. Long and hom shaped fruit (22 cm long, 4-5 cm large). Very thin (3 mm) and smooth walls, no skin. For frying.
Pepper Carisma (60 seeds) Pepper Carisma (60 seeds) 2

Pepper Carisma (60 seeds)

03535-098-ST
Red blocky variety. The fruit dimensions are 9x9 cm. A 4-lobbed fruit with very smooth 8 mm thick walls. Very sweet flavour. Average weight: 200 g.
Pepper Dulce Italiano (100 g)

Pepper Dulce Italiano (100 g)

00254-007-ST
Pointy, long fruits. Fine green skin that turns red when ripe. Sweet flesh. They can be eaten raw or cooked.
Pepper Dulce Italiano (3 g) Pepper Dulce Italiano (3 g) 2

Pepper Dulce Italiano (3 g)

00254-098-ST
Pointy, long fruits. Fine green skin that turns red when ripe. Sweet flesh. They can be eaten raw or cooked.
Pepper Dulce Italiano Eco... Pepper Dulce Italiano Eco... 2

Pepper Dulce Italiano Eco (1 g)

06337-111-ST
Pointy, long fruits. Fine green skin that turns red when ripe. Sweet flesh. They can be eaten raw or cooked.
Pepper Estrella (60 seeds) Pepper Estrella (60 seeds) 2

Pepper Estrella (60 seeds)

00260-098-ST
Red lamuyo type. The fruit is 17 cm long and 8 cm wide. Deep red colour at maturity. Thick fleshed (7 mm). Can be consumed raw or cooked.
pepper Kurtovzska Kapia (3 g) pepper Kurtovzska Kapia (3 g) 2

pepper Kurtovzska Kapia (3 g)

10292-098-ST
pepper Kurtovzska Kapia. Kapia type (sweet) pepper, with conical shape, 10-15 cm long and 5 cm wid on the neck, to be harvested in red colour (when it is sweeter). Sowing in spring, harvest in summer
Pepper Largo de Reus (100 g)

Pepper Largo de Reus (100 g)

00257-007-ST
Rich bright green foliage variety. It produces many fruits of sweet and firm flesh. They can be eaten raw or cooked.
Pepper Largo de Reus (3 g) Pepper Largo de Reus (3 g) 2

Pepper Largo de Reus (3 g)

00257-098-ST
Rich bright green foliage variety. It produces many fruits of sweet and firm flesh. They can be eaten raw or cooked.
Pepper Maor (100 g)

Pepper Maor (100 g)

00258-007-ST
Square-shaped peppers with four distinguishable lobes. Thick sweet flesh. It has bright green skin that turns red when ripe.
Pepper Maor (3 g) Pepper Maor (3 g) 2

Pepper Maor (3 g)

00258-098-ST
Square-shaped peppers with four distinguishable lobes. Thick sweet flesh. It has bright green skin that turns red when ripe.
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