Hortícola

Showing 37-72 of 172 item(s)

Cucumber Marketer (100 g)

00236-007-ST

Variety with long fruit that keep their green color. Harvest at 20 to 23 cm lenght, when still tender and without hard seeds. Green skin without spines.

Cucumber Marketer (500 g)

00236-009-ST

Variety with long fruit that keep their green color. Harvest at 20 to 23 cm lenght, when still tender and without hard seeds. Green skin without spines.

Cucumber Negrito (100 g)

00240-007-ST

Climbing plant which is rough to the touch due to its many hairs. Its leaves are large, slightly dentate and it has tendrils. Long fruit, dark skin variety.

Cucumber Negrito (500 g)

00240-009-ST

Climbing plant which is rough to the touch due to its many hairs. Its leaves are large, slightly dentate and it has tendrils. Long fruit, dark skin variety.

Curled Endive Cabello de Ángel (100 g)

00109-007-ST

This variety has thick, wide nerves and the heart is very full. It is consumed raw in salads.

Curled Endive Gigante Hortelana - Buda (100 g)

01833-007-ST

This variety has light green wide leaves, with slightly ondulated and dentate rims. The internal leaves fold towards the center forming a full, compact heart that gets blanched without covering it. It is consumed raw in salads.

Curled Endive Rizada Doble Verano - Estival (100 g)

00106-007-ST

This variety forms a large bush. Its leaves are light green, with curling rims and a full heart. It is consumed raw in salads.

Eggplant Larga Negra (100 g)

00013-007-ST

Variety: abundant long dark purple fruits.

Eggplant Ronde de Valence (100 g)

00015-007-ST

Variety: average height of 120 cm, well-branched. White tasty flesh, dark purple skin.

Fennel de Florencia (100 g)

03088-007-ST

Description not available.

Forage Beet Amarilla Ursus Poly (250 g)

05457-008-ST

Description not available.

Forage Beet Amarilla Ursus Poly (not available) (1kg)

05457-001-ST

Description not available.

00261-007-ST

This variety has broad, not very long leaves of a grey-green color. The stem is thick and quite long. It can be eaten raw (in salads), boiled, fried, or in soups and creams.

Leek Carentan 3 (500 g)

00261-009-ST

This variety has broad, not very long leaves of a grey-green color. The stem is thick and quite long. It can be eaten raw (in salads), boiled, fried, or in soups and creams.

Leek Monstruoso de Plata (100 g)

00263-007-ST

Long and moderately thick white stem. Sweet taste. It can be eaten raw (in salads), boiled, fried, or in soups and creams.

Leek Monstruoso de Plata (25 g)

00263-006-ST

Long and moderately thick white stem. Sweet taste. It can be eaten raw (in salads), boiled, fried, or in soups and creams.

Leek Monstruoso de Plata (500 g)

00263-009-ST

Long and moderately thick white stem. Sweet taste. It can be eaten raw (in salads), boiled, fried, or in soups and creams.

Lettuce Batavia Rubia - Munguia (100 g)

00206-007-ST

Light green leaves and soft texture. It is characterized by its excellent quality. It is eaten raw.

Lettuce Batavia Verde - Utebo (100 g)

00207-007-ST

Green leaves with wavy edges and crunchy texture. Resistance to bolting. It is eaten raw.

Lettuce Grandes Lagos - California (100 g)

00209-007-ST

This variety has round, wide, green leaves without pigmentation, crispy and with an exquisite flavor. Large-size sprouted, semi-round, very compact and highly resistant to bolting.